Cardamom Spice

Mild. Butter chicken or lamb marinated in punjabi spices & cooked in butter sauce.

Medium. Cubes of chicken or lamb cooked in a indian style with spinach & tomatoes.

Medium. Highly Recommended. Diced boneless chicken marinated with yoghurt & special masala sauce with selected herbs cooked with italian tomato puree, ginger, onions, blend of spices, fresh double cream, fried onions & cashew nuts.

Medium. A mouth watering dish cooked with our own made spices and herbs, garlic, green chilllies, tomatoes & coriander to create a medium to hot delicious dish. This dish is highly recommended to all curry connoisseurs.

Medium. A unique complex dish of all great curries, marinated in special herbs & spices, crushed garlic & ginger in a thick masala sauce, garnished with green peppers & coriander.

Mild to Medium. A very special sauce is used to give this dish, its unique flavour produced from fresh cream, yoghurt & punjabi spices.

Very mild. Cooked with cream, coconut & almond powder.

Medium. Cooked with special blend of spices & lots of tomatoes.

Medium. Cooked with a special blend of spices, coriander & tomatoes.

Hot.

Seekh kebab, chicken tikka & onion bhaji

Mixture of chicken tikka, lamb tikka & seekh kebab

Chick peas fried in herbs & spices, garnished with pepper, served on a puree bread.

Whole pepper barbecued in a tandoori oven, stuffed with spicy minced lamb & chicken.

Lamb marinated in yoghurt, delicate spices & herbs on the bone, grilled barbecue style, served with salad & mint sauce.

Fish coated with flour, deep fried in oil, served with salad & mint sauce.

Grilled fish, served with friend onions & peppers.

Quarter chicken, on the bone.

Lamb marinated in yoghurt, delicate spices & herbs on the bone, grilled barbecue style. Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Marinated fish grilled with fresh tomatoes, onions & peppers. Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Seekh kebab, chicken tikka, lamb tikka, tandoori chicken. Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Hot tandoori chicken, cooked in a clay oven & then stir fried with mix peppers & a true eastern spice. Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Quarter chicken, on the bone. Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Cooked on a charcoal in a specially designed clay oven, the meat having been previously marinated in our special mixtures, roasted on skewers & garnished with salad and delicacies of Indian and Bangladesh.

Mild. Fillet of lamb or chicken in cream, cultured yoghurt, with crushed almonds, nuts & mango sauce.

Mild. Butter chicken or lamb marinated in punjabi spices & cooked in butter sauce.

Mild. Marinated fillet with chicken tikka, produced in a very special sauce, with pure honey & ground almonds, in which cream is used to create the delicacy of its pure honey texture.

Medium. Cubes of chicken or lamb cooked in a indian style with spinach & tomatoes.

Medium to hot. Chicken or lamb tikka. Cooked in a Tandoori oven with ginger, garlic, special tandoori sauce, with spinach

Hot curry lovers. Succulent pieces of chicken or lamb cubes marinated in aphrodisiac spices with ginger, spring onions, methi, fresh green chillies, including crispy red peppers.

A very tasty medium dish. A popular curry from the sylhet region of Bangladesh, fillet breast of chicken or tender lamb cooked with herbs, garlic, ginger, spring onions, cauliflower, methi, fresh bullet chill & mustard seeds.

Medium. Highly Recommended. Diced boneless chicken marinated with yoghurt & special masala sauce with selected herbs cooked with italian tomato puree, ginger, onions, blend of spices, fresh double cream, fried onions & cashew nuts.

Mild. An amazing mixture of chicken or lamb with fresh cream, sugar, egg, mango pulp & coconut impart sumptuous richness to this lightly spiced curry, sprinkled over with coriander.

Medium to hot. Lamb chops cooked in a clay oven with spinach & marinated in chef's special thick sauce, sizzling.

Fairly hot. Chicken or meat. Traditional Bangladeshi dish, chicken or meat cooked with highly scented south asian lime.

Medium to fairly hot. A specialty which originated from Bangladesh consisting of diced pieces of fish, cooked in a medium sauce containing fresh garlic, finely chopped onions, green peppers, tomatoes and selection of Bangladeshi spices.

Chicken or lamb tikka cooked with garden mint, onion, tomato, capsicum, fresh coriander and home made spices, a medium strength dish.

A hot dish. Chicken or lamb tikka, cooked with a very special prepared authentic style of spices & sauces, which will give curry lovers another fantastic experience.

Medium to hot. Chicken or lamb tikka cooked with chef's prepared very special sauce, garnished with fresh coriander and ginger sauce. A mouth watering dish.

Medium. Minced lamb, chicken & baby potato cooked with green chillies & coriander.

Spinach, chickpeas & potato, cooked in a medium spicy sauce.

Chicken tikka, lamb tikka, king prawns cooked with onions, capsicum & tomatoes delicately spiced, served with thick medium strength sauce.

Medium. Chicken or lamb tikka. Fried garlic cooked tikka of your choice. Marinated in yoghurt & special spices, plum tomatoes, fresh coriander & herbs.

Chicken/lamb cooked with fresh garlic and chilly with chefs special sauces

Fairly hot dish. Cooked in a very special homemade medium sauce, topped up with green pepper, coriander & tomatoes.

Medium. A mouth watering dish cooked with our own made spices and herbs, garlic, green chilllies, tomatoes & coriander to create a medium to hot delicious dish. This dish is highly recommended to all curry connoisseurs.

Medium. Another classic and favourite dish, here the meats are cooked in mustard oil, ground spices with onions & green peppers.

Hot. Specially cooked with green chillies in punjabi herbs & spices, with tomato & onion sauce.

Medium. A unique complex dish of all great curries, marinated in special herbs & spices, crushed garlic & ginger in a thick masala sauce, garnished with green peppers & coriander.

Mild to Medium. A very special sauce is used to give this dish, its unique flavour produced from fresh cream, yoghurt & punjabi spices.

Mild to Medium. A very special sauce is used to give this dish, its unique flavour produced from fresh cream, yoghurt & punjabi spices.

Mild to Medium. A very special sauce is used to give this dish, its unique flavour produced from fresh cream, yoghurt & punjabi spices.

Mild to Medium. A very special sauce is used to give this dish, its unique flavour produced from fresh cream, yoghurt & punjabi spices.

Mild to Medium. A very special sauce is used to give this dish, its unique flavour produced from fresh cream, yoghurt & punjabi spices.

Mouth watering dish cooked with our homemade spices & herbs, bullet chillies, tomatoes, coriander & garlic. Delicious.

Mouth watering dish cooked with our homemade spices & herbs, bullet chillies, tomatoes, coriander & garlic. Delicious.

Mouth watering dish cooked with our homemade spices & herbs, bullet chillies, tomatoes, coriander & garlic. Delicious.

Mouth watering dish cooked with our homemade spices & herbs, bullet chillies, tomatoes, coriander & garlic. Delicious.

Served with chips & salad.

Served with chips & salad.

Served with chips & salad.

With salad & mint sauce.

With salad & mint sauce.

Very mild. Cooked with cream, coconut & almond powder.

Hot. A popular dish of Persian origin, cooked with lentils & pineapple to produce a sweet & sour taste.

Medium. Cooked with special blend of spices & lots of tomatoes.

Medium. Cooked with a special blend of spices, coriander & lots of onions.

Mild. Cooked with banana, pineapple & cream.

Medium. Cooked with a special blend of spices, coriander & tomatoes.

Hot.

Very Hot.

Hot.

A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

Mix of chicken, meat, prawns & mushrooms. A Biryani is made by gently cooking basmati rice together with a mixture of mild spices, served with a medium vegetable curry sauce & an omelette on top.

Eggs & green peas

Mixed dried fruit

2 Poppadoms & pickle tray, 1x onion bhaji, 1x seekh kebab, 1x chicken tikka masala, 1x chicken tikka balti, 1x pilau rice & 1 naan bread.

Can

Can